Gino, Claudio and Massimo Cisternino brothers will be glad to welcome you at Tenuta Antica Posta, at the feet of the Gargano. The love and passion for cooking, with the kindness, the well-finished service and the attention paid to the Guests, are the elements that distinguish our location.
Cooking is entrusted to the experience and wiseness of our Chefs, and it mixes smells and tastes of genuine ingredients in the making of our fish-based specialities and typical and national dishes.
